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Thank you for your purchase
I hope you enjoy the seasoned wok , I am sure there will be some lovely dishes cooked in it soon.
Please find below some care instructions.
CARE INSTRUCTIONS FOR YOUR SEASONED WOK
- There are no chemical residues left on your wok as it has been well cleaned and well-seasoned. Therefore the only cleaning required prior to first use is to clean off any dust that may have gathered in storage / delivery with some hot water.
- Metal utensils are safe to use with the wok.
- Do not use steel or harsh scrubbers to clean. Use Hot Water and a light sponge, the abrasive side is ok. Minimise use of detergent to clean the wok. Use hot water.
- Dry the wok well after each wash.
- OPTIONAL – you may like to rub a little bit of cooking oil into the wok after each wash. Cook off oil on heat. Wipe. Store.
- If you have purchased a round bottom wok, take care not to drop the wok, the cast iron is thin and will likely crack.
Please contact me anytime if you have any questions.
Enjoy and thank you again
Regards
The Wok Store
0422 958 522
5 Responses
Zeeba Irani
Can I cook sauces in the woks i.e gravy based dishes with tomatoes? Can the wok be washed with hot / warm water?
Thanks
Lucas
Hi , I have just purchased the pre seasoned long handle wok.
Could you please inform what ingredient has been used to preseason the wok, and the method used?. Could you also inform how often I would need to preseason the wok once I start using it, the preferred pre seasoning ingredient and method.
Thanks,
Lucas.
Eng Tan
What is the outer diameter size of your wok ring. Is it ok that it sits on top of the stove glass top during cooking.
Sam Griffith
Hi There,
I’m enquiring about the 36cm (14″): Wok with long handle Price $225 – (In stock soon). Just seeing when it’s due to be back in stock.
Also I live in South Melbourne if a bought one would I be able to collect.
Thanks,
Sam Griffith
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The Wok Store
February 10, 2022
Hi Zeeba > Yes you can cook with gravy based dishes but we do not recommend using acidic foods all the time. Yes wash the wok with hot water and no detergent, then dry by heating on stove top.
Hi Lucas > Our woks are seasoned with Pork Lard and Vegetable oil. Our Vegan woks use only vegetable oil. The method is quite involved, but if in melbourne come past the store and I can explain. In short, hard cleaning, high temp ovens, high temp burners.
Hi Eng > I wouldn’t place a wok ring on glass stove top. Induction needs a flat bottom wok for connection.
Hi Sam > 36cm will be in stock feb/march